The taste of medicinal products is an important feature to be considered, especially while developing oral formulations for the paediatric population. Taste masking needs to take into consideration the preferences of different age groups in order to end up with an attractive formulation
The famous scientist has a long history of innovation in biomedical engineering, drug delivery and controlled release systems. He has been awarded the Giulio Natta Medal in Chemical Engineering by the Politecnico of Milan
